• « Il fabrique de l’eau à partir de rien » : un ingénieur décrit le cube futuriste qui transforme l’air en 1 100 litres par jour - Enviro2B https://share.google/Su1QOlGB2WiNblC34
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  • Why Baking Soda > Vinegar for Washing Pesticides Off Your Produce 🧼🍎
    You’ve been rinsing wrong 😬—here’s why baking soda is the real MVP:

    ✨ Breaks Down Pesticides FAST – Baking soda (pH 8.3) breaks down nasty chemicals like chlorpyrifos in just 2 minutes.
    🧽 Gets Into Every Crevice – It works like a natural surfactant, reaching deep into those micro-grooves where vinegar can’t.
    ⏱ Proven Better in Lab Tests – A 1% baking soda soak = 99% residue gone in 12 mins. Vinegar? Only 80%.
    🥦 Preserves Nutrients – Gentle on vitamins (C + B-complex) and won’t strip your fruits’ natural protection.
    🚫 Targets a Range of Toxins – Works against multiple pesticide types—lab-tested and science-approved.

    Clean your fruits & veggies the smarter way.

    #meelah_moss #CleanEating #ProduceWash #FoodFacts #KitchenHack #ToxinFree #NaturalLiving
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